Nutrition Support in Liver Transplantation Patients

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Malnutrition and nutrition support in patients with liver disease.

Liver disease, especially alcohol related, is increasingly common and is often accompanied by malnutrition as a result of reduced intake, absorption, processing and storage of nutrients. An increase or alteration in metabolic demands also occurs and some patients have high nutrient losses. Malnutrition in all forms of liver disease is associated with higher rates of mortality and morbidity but ...

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Nutrition in hepatic failure and liver transplantation.

Protein-energy malnutrition (PEM) is a common problem in patients with end-stage liver disease, and it is universally present in patients undergoing orthotopic liver transplantation. Although PEM is an independent risk factor for morbidity and mortality, it need not be considered an absolute contraindication for liver transplantation. The etiology of PEM in liver disease is multifactorial and i...

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Wilson’s Disease: Nutrition Support

Wilson’s disease (WD) or hepato-lenticular degeneration is a rare autosomal-recessive disorder. A prevalence rate of 30 cases per million and a birth incidence rate of one per 30,000 to 40,000 are often quoted. In 40 to 50% of individuals with WD, hepatic dysfunction is the initial clinical manifestation. With the exception of liver transplantation, treatment of WD is only palliative and intend...

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ESPEN guidelines for nutrition in liver disease and transplantation.

Nutrition has long been recognized as a prognostic and therapeutic determinant in patients with chronic liver disease (1) and was therefore included as one of the variables in the original prognostic score devised by Child and Turcotte (2). Despite the increase in knowledge from research in the fields of metabolism, clinical nutrition and intervention, there is no generally accepted or standard...

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Investigation of KCNJ11 Gene Variant (rs 5219) in Patients with Diabetes after Liver Transplantation

Background & Objective: The incidence of diabetes in liver transplant recipients is one of the common problems among these patients witha negative effect on the success of the transplant and the patient's life. Post Transplant Diabetes Mellitus (PTDM) has many similarities with type 2 diabetes from pathophysiplogical, clinical, and genetic viewpoints... One of the genotypes involved in PTD...

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ژورنال

عنوان ژورنال: Journal of Clinical Nutrition

سال: 2013

ISSN: 2289-0203

DOI: 10.15747/jcn.2013.5.1.20